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Sourdough la Baguette (+16 years)

45.000 KD

دور الباجيت باستخدام الخميرة الطبيعية والدقيق الاورغانيك

In this class, You will learn how to make Baguette from scratch. Plus how to perfectly cook them at your own home!

At 5pm

Location:

Sourdough la Baguette (+16 years)

Sourdough la Baguette (+16 years)

45.000 KD

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T
Teilo Baldwin
Well worth it!

This lengthy course was well paced and filled with much informative instruction for making the famous French baguette. From proper flour types, measurements, ratios, starters and timings for proofing and heat to achieve the desirable crunch and crumb, the attendee will not lack anything.

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